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FOOD GRADE CHITOSAN
Application

1.As a kind of functional sweetener, can be added directly in the food. 2.As a kind of clarifying agent directly used in the juice clarification. 3.As a kind of preservative, which is widely used in fruits ,vegetables and eggs food fresh-keeping. 4.As a kind of carrier, used in enzyme fixed.

Product parameter
  • Properties: Translucent amorphous flake or off white powder.Tasteless non-toxic, soluble in acid, insoluble in water , alkali, and ordinary organic solvents.

Project

STANDARDS

Deacetylation

Off white powder or translucent amorphous flake

Deacetylation

85-95%

PH

7-8.5

Ignition Residue

≤8%,≤10%

Residueonignition

≤1 %

Viscosity

≤200mpa.s

Undissolved Substance

≤1%

Particle Size

40-100mesh

Heavy Metal

≤10ppm

Arsenic

≤0.5ppm

Total Plate Counts

≤1000cfu/g

Yeast Mould

≤10cfu/g

E’Coil

Negative

Salmonella

Negative
Note:We can provide different high quality food grade Chitosan with special requirements by the customers.
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